Fish Parmentier
Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato and Gruyère cheese
Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato and Gruyère cheese
R$12.50
Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato and Gruyère cheese
R$13.50
Pan roasted pork belly with gratin potato, braised Savoy cabbage, apples, thyme and calvados jus
R$13.95
Sautéed breaded veal escalope with watercress, lemon and veal jus.